Mozer's at Bukit Jelutong

Hi folks. 

Recently I went to another restaurant recommended by my 2 office colleagues. I'm not an avid arabian cuisine fan but i do enjoy when i ate them. The place is called Mozer's (the name so unlike arabian) & located in Bukit Jelutong which recently seems to experience a growth in F&B arena with new cafe like Zawara Coffee & One Serambi popping out of nowhere like mushroom. That will be reviewed later. 

The restaurant is just a 10 minutes drive so easily access with plenty of parking spot. Bear in mind though, it's one of the famous eatery for Bukit Jelutong's residence so the place might be packed during peak dinner hours. Here at Mozer's, they serves mainly arabian cuisine with a sidetrack of certain selection of western cuisine which included desserts like Banoffee Pie & Churros. You will be greeted with kebab/shwarma stall on the entrance. 

Kebab/Shwarma Stall

Plenty of choice in the menu. Their focus mainly on Syrian Cuisine which i think not much difference from other arabian cuisine. They have Khabsah, Mandy rice like other as well. 

For sweet tooth bearers out there, fear not as they have cakes for desserts with famous choice like Red Velvet available. No baklava though. 

Desserts

Since it was our first time here, we ordered the basic which was Mandy Lamb rice, Hummus with lamb & Churros since my friend really recommend to me to try it. Arabian Churros, sound nice. 

First, we kicked off our meal with Lamb Hummus, a traditional arabian appetizer. The hummus was really nice with lamb bits to enhance the taste. Hummus itself perfectly seasoned. Served with 2 arabian bread. 

Lamb Hummus

Next for our main, the Mandy Lamb Rice. My preference of Mandy Rice that it must be a bit moist, not dry. Some places serve dry mandy lamb but here, they got their Mandy spot on. Rice was nicely infused with spices & moist as well. The lamb was very succulent & tender. Well cooked & spiced as well. You can just eat it without the gravy given. 

Mandy Lamb Rice

As for the churros, it was perfectly done with no excessive oil. The outer shell was crunchy & dusted with icing sugar. The inside filling was nicely done not too doughy. The dipping given was butterscotch & chocolate. The churros was already sweet so dipping it will makes it even sweeter. 

Churros

Since my parents are fond of arabic cuisine, this place surely will be one of their favorite place for dine in. I bet you will too. 

Mozer's

Jalan Serambi U8/21, Bukit Jelutong, Shah Alam

Nasi Arab Ta'if at Laman Seri, Shah Alam

Ya habibi Ya maulana,

After browsing my own blog for improvement, I realized that I haven't share anything about middle east aka arabian cuisine. But now it's time for my first ever entry for Arabian cuisine. As we all aware, there are a lot of arabian restaurants in Klang Valley, even all across Malaysia. Famous name like Hadramawt are scattered in KL like mushrooms. 

Recently I had a dinner at a less known Nasi Arab Ta'if, 10 minutes drive from where i lived. Me & my family rarely eat out at Arabian joint but once in a while, some change of air would be nice. There was quite a number of dishes on the menu with familiar names like Mandy, Kebab & Shwarma. We ordered Lamb Haneeth & Lamb Aqda to share (year of the goat, lol). 

Not all arab restaurants served quite a nice rice dishes like this one. Personally, I preferred the rice full of spices, flavors & moist. I got just that here. Served with a lamb leg that usually used for Lamb shank, it was really nice. You can just eat it without additional gravy since the rice & lamb was well cooked with flavors from the spices. 

Lamb Haneeth

My favorite meal at arab restaurants is actually Mulawwah Bread but unfortunately they don't have it here. Lamb Aqda is like a tomato based lamb stew. The meat was soft & tender with the gravy was sweet & sour. A bit of heat from the chilies inside. Served with lebanese bread.

Lamb Aqda

The portion was huge so sharing is very recommendable unless you're a big eater. 

Nasi Arab Ta'if

Laman Seri, Seksyen 13, Shah Alam